This is real food that still remembers where it came from.
Freeze-dried, raw, wild bison—captured at peak vitality and preserved without heat, chemicals, or compromise. Rehydrate it like fresh ground meat. Or throw it straight into soups, chilis, and stir-fries and let it come alive as it cooks.
No shortcuts. No taming.
Just wild nutrition your body recognizes—honoured in harvest, clean in energy, fierce in nourishment.
Who It’s For
This product is for people who:
- Want real animal protein without refrigeration
- Value ancestral nutrition and whole-food sourcing
- Are feeding families and want clean, trustworthy meat
- Hunt, camp, travel, prep, or live off-grid
- Care about energy, ethics, and integrity of their food
- Are done pretending ultra-processed food is nourishment
If you believe food carries information your body receives—not just calories—this is for you.
How to Use It + Dosing
Option 1: Rehydrate & Cook Like Fresh Ground Meat
- Mix 1 part freeze-dried bison with 1.5 parts warm water
- Let sit for 30 minutes, then strain off excess water
- Cook exactly like fresh ground bison (pan, skillet, grill, etc.)
Option 2: Cook Directly From Dry
- Add directly to soups, stews, chilis, stir-fries, or sauces
- The bison absorbs liquid as it cooks—no pre-hydration needed
Serving Size
- 1 oz freeze-dried bison ≈ 6 oz fresh meat
- Typical serving: 1–2 oz dry per person, depending on appetite and activity level
This is dense food. A little goes a long way!
Nutritional Information
100% Freeze-Dried Raw Bison
Total Calories - 248kcal | Protein - 42g | Carbohydrate - 0.1g | Fat - 7.2g | Saturated Fat - 2.4g | Iron: ~4.2 mg | Zinc: ~6 mg | Vitamin B12: ~3.6 mcg | Niacin (B3): ~7.5 mg | Vitamin B6: ~0.6 mg | Selenium: ~42 mcg | Creatine: ~1700 mg
Complete amino acid profile | Naturally rich in CLA | No additives, preservatives, or processing agents
Single ingredient.
Single source.
Maximum bioavailability.
Proof & Testimonials
FAQ's
Is this raw?
Yes. The bison is freeze-dried raw.
Does freeze-drying damage nutrients?
No. Freeze-drying preserves nutrients, enzymes, and protein structure far better than heat-based preservation.
How long does it last?
Unopened: years.
Opened: reseal and store in a cool, dry place.
Is this the same as jerky or meat powder?
Not even close. This is real ground meat—just without the water.
Can I feed this to kids?
Yes. This is one of the cleanest animal proteins you can offer growing bodies.
Is it sourced ethically?
Yes. Our bison are wild, grass-fed, grass-finished, unvaccinated, unmedicated, and honoured in harvest.
Ancestrally Aligned
Sourced with reverence, crafted with integrity.
No Fillers. No BS.
Just pure, potent ingredients your body recognizes.
Small Batch. Always Fresh.
Made in limited runs for maximum quality.
Sovereign Health
Take back control with real nourishment.
FAQs
Where are your products made?
All Naked offerings are crafted in Canada in small batches. We source from farms and wild spaces aligned with ancestral principles: no hormones, no antibiotics, no industrial feed.
Are these products safe to take daily?
Yes. All Naked products are made from pure, whole-food ingredients and are safe for daily use.
How should I store this product?
We recommend storing in a cool, dry place out of direct sunlight. For raw or freeze-dried items, refrigeration is optional but can extend freshness.